Best pasta in East Passyunk Crossing, Philadelphia, PA.

Black Cod Dumplings

Fresh black cod marinated in sake, mirin, soy & ginger, pan-seared with taleggio cream sauce

Orange Chicken Parm

Breaded & pan-seared chicken breast topped by ricotta, ricotta salata mozzarella, provolone, & parmigiano with chitarra pasta in tomato gravy

Korean Style Brisket

Slow cooked Korean bbq brisket served over white rice

Black Sesame Tiramisu

Duck Meatballs Over Udon Noodles

Ginger-duck meatballs with a light tomato gravy over udon noodles

Cacio E Pepe E Miso

pecorino-romano, chitarra pasta, sichuan pepper dandelion miso, heavy cream, nori